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Singapore’s culinary scene is renowned for its diverse offerings, including iconic dishes like Hainanese chicken rice, chili crab, laksa, and satay.
Food Trends: There is a growing interest in fusion cuisine, with local chefs experimenting with traditional recipes and international flavors.
Food Festivals and Events
Culinary Events: Singapore hosts food festivals such as the Singapore Food Festival and the World Gourmet Summit, celebrating its rich food culture and culinary innovation.
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